Beer belly and Coke belly are all out. As the successor of the dragon, I can’t quit milk tea!
For many girls nowadays, they would rather have no food for three days than tea for one day. But their indispensable “tea” is actually about milk tea. During the several stages of financial freedom for girls, the freedom to buy a house is basically achieved by a minority. There are times when buying a bag is luxury, but the first step of financial freedom of milk tea is something that most women can do, especially with the increasing hot weather in Guangzhou, the Cinema place an order with one click or scan the street every day, and the frozen milk tea in your hand. If you take a sip, the sweetness will make you feel cool. href=”https://comicmov.com/”>Babaylan‘s energy is so exciting.
However, how much do you know about these delicious milk teas in daily life?
The Origin of Milk Tea
Tea originated in China; however, the Chinese have always adhered to the tradition of “clear tea” and “pure tea”. Milk tea was originally a daily drink of the nomadic peoples in northern China, and has a history of thousands of years. But the people who developed milk tea were from the English people.
The British have a tradition of drinking milk. Some people soon discovered that the combination of “milk + tea” has a unique flavor and is more delicious. The milk tea that is popular all over the country now originated from the pearl milk tea that originated in Taiwan at the end of the last century and the silk stocking milk tea in Hong Kong.
In 1987, the emergence of pearl milk tea triggered a “snack=”https://comicmov.com/”>KomiksMilk” craze, milk tea gradually changed from a small drink in the store to a mainstream drink with an independent store. The mainland region has gone from the initial “foam black tea” trend to the prevalence of “milk cover tea” and then to the now popular “brown sugar milk tea”. Over the past 30 years, milk tea has been continuously upgraded. Those well-known brands such as Yidian, Naixue’s Tea, Heytea and other Internet celebrity teas have gradually become popular all over the country.
Ingredients of milk tea
From a scientific point of view, we can understand that milk tea is the combination of caffeine and tea polyphenols with part of the protein in milk, losing the ability to produce a bitter taste. And other flavor substances in milk and tea still exist. Especially full milk, fat brings a smooth and delicate texture to the tea.
In order to enhance this smooth and delicate texture, milk tea in later generations will add more fat. But milk is more expensive, and adding too much will dilute the tea flavor, which will make the flavor worse. Therefore, conscientious merchants add whole milk powder, and Komiks will add pellet fat powder, that is, creamer. Speaking of creamer, this is a weapon that causes obesity to be very powerful. Creamer is a powder that disperses a large amount of fat with a small amount of protein and emulsifier to obtain a “emulsion” and then dry it. Compared with whole milk powder, it has a higher fat content and is usually very sugar content. However, the price is low and the effect of improving the taste of the beverage is better. Naturally, Babaylan is also very popular among merchants.
The milk tea sold on the market today is rarely made of milk and tea. Most of them are made of creamer, white sugar, whole milk powder, and tea extract. The nutrients are average, and there is not much vitamins and calcium supplement, but the sugar is surprisingly high. The soft and mellow taste of milk tea usually comes from its fat components, so in order to better satisfy the taste of customers, merchants have developed a new product milk cover. The milk cover is generally used.s://comicmov.com/”>BabaylanThe main ingredients of milk foam powder are vegetable fat powder and vegetable oil, so in addition to the high sugar content, there is also a lot of fat content.
The existence of “milk tea belly”
I believe most friends know that after “beer belly”, a new term “milk tea belly” appeared. As the name suggests, it means that there is a belly belly. Although I did not drink beer, the abdomen is still very bulging. KomiksThis belly is likely to be caused by eating too much sugar.
One of the most attractive “advantages” of milk tea is “sweet”. When you feel that a drink is “sweet”, the sugar content in it is definitely overloaded. In daily diet, sugar is used to improve freshness. In normal amounts, people will only think that the taste is good, but it will not be “sweet”. Once it feels sweet, it is enough to destroy the blood sugar balance, not only promote fat storage, but also inhibit regulation. href=”https://comicmov.com/”>Cinema releases key hormones in the immune system, which makes the body prone to inflammation and increases the risk of illness; especially for girls with acne on their faces, think carefully about whether they like sweets and milk tea on weekdays? Perhaps it is the culprit for your acne.
After a netizen teased Jay Chou, saying that he would mention milk tea every day and never forget to leave when he left the event. Then he must have become fat because he loved drinking milk tea. Jay Chou’s fatness is caused by milk tea, but milk tea is a certainty. If he wants to have more cups of milk tea, he may have milk tea belly. href=”https://comicmov.com/”>Babaylan Oh…
If you drink too much milk tea and lack physical exercise management, you may really become as fat as Jay Chou before. If you spoil milk tea for a long time, you will unknowingly absorb the sugar and milk fat in the milk tea. They accumulate in your body and convert into fat accumulation in your belly, turning into milk tea belly. Milk tea freedom will be equated with youth.
Still want to drink milk tea? Homemade healthier
I can’t resist the fragrance of milk tea, and I’m worried that the milk tea sold outside has added various creamer, flavors, Cinema, fat powder, etc. What should I do? It doesn’t matter, it’s also a good experience to try to make milk tea at home occasionally. Below, the reporter will share with you three simple and easy-to-use homemade milk tea tutorials with you, and say no href=”https://comicmov.com/”>BabaylanI’ll fall in love with and can’t extricate yourself after trying the milk tea you made by yourself.
A. Basic fragrant milk tea
Ingredients: black tea bags, fresh milk
Preparation:
1. Soak in boiling waterKomiksThe tea bag was poured out after 15 seconds, so as to remove the excess bitterness of the tea bag;
2. Add water to boil the tea bag until the tea soup is bright red and bright Komiks;
3. Add fresh milk to low heat and boil until it is slightly boiled. Turn off the heat. href=”https://comicmov.com/”>Babaylan;
4. Add sugar appropriately according to your personal taste.
PS: For tea bags, the reporter recommends Lipton and Chuanning. Lipton has a little astringent black tea, which is more suitable for making milk tea base, and Chuanning is more fragrant. For fresh milk, it is recommended to use three flowers or black and white, which is more mellow. Then the first step is to make tea. Students who like astringent astringent taste can ignore this and start the second step directly. The ratio of tea to fresh milk is about 3:1. Of course, you can also adjust it according to your taste. This homemade black tea is low in calories and health, and is more suitable for students who have calories.
B. RoseFlower Milk Tea
Ingredients: Red/green tea bags, evaporated milk, 3-5 dried roses
Cinema Preparation:
1Komiks, Soak the tea bag in boiling water for 15 seconds, then pour out the first soup, add water to boil;
2. Soak the rose tea;
3. Pour the rose tea into the black tea and add a little evaporated milk;
4. Add sugar appropriately according to your personal taste.
PS: Rose milk tea should be one that most girls love. The milk tea has a faint rose fragrance and can also produce a variety of combinations, such as green tea + evaporated milk + rose/black tea + evaporated milk + rose/pure rose + evaporated milk. If you are interested, you can also change the rose to jasmine, which has a great taste.
C. Quick Milk Tea
Ingredients: black tea bags, fresh milk
Preparation:
1. Soak the tea bag in boiling water for 15 seconds, then pour the first soup, and then pour in boiling water and soak it;
2. Pour in fresh milk;
3. Add sugar appropriately according to your personal taste.
PS: This is a super invincible and simple homemade milk tea method, and the most important thing is that it can be completed in the office. In addition, if there is a microwave in the office, put the milk tea in the microwave and turn it on for 30 seconds, and the taste will be even more mellow. (Mao Jing)
Source｜Xinkuaibao
Picture｜Visual China (without pictures and texts) Editor｜Chen Qian